Aged 2-6 months, our classic Herbal Jack recipe is combined with mild Italian herbs and an aromatic dill weed mixture making it perfect for your next grilled cheese, or alongside sliced apples and pears on a cheese plate.
Certified USDA Organic – Keep Refrigerated
Will stay fresh in fridge for 90 days.
Herbal Jack
$8.99 – $37.50
8oz., 1lb. and 2.5lb. block option
Aged 2-6 months, our classic Herbal Jack recipe is combined with mild Italian herbs and an aromatic dill weed mixture making it perfect for your next grilled cheese, or alongside sliced apples and pears on a cheese plate.
Certified USDA Organic – Keep Refrigerated
Will stay fresh in fridge for 90 days.
Description
Our cheese is made at Alpine Heritage Creamery in Lancaster Co. PA and is made from raw organic cows milk from 100% grass-fed A2A2 cows.
Additional information
Raw Organic Cows Milk from Grass Fed Cows, Salt, Rennet, Cheese Culture, Mild Herbs
8 oz, 1 lb, 2.5 lbs
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